Goat Biryani
$18.95
Fragrant rice layered with tender goat and aromatic biryani spices.
“Great food and the owner, Kenny is too good and friendly Loved Indian food 😋”
Kebabs
Hariyali Chicken Kebab
$16.95
Grilled chicken marinated in mint, cilantro, and green mango.
Dear Delhi Kebab
$16.95
Yogurt-marinated chicken kebabs use pomegranate powder and paprika.
Tiranga Chicken Tikka
$16.95
Boneless chicken comes in three differently marinated tandoor preparations.
Dear Delhi Platter (No Veg)
$25.95
This platter includes chicken, fish, and lamb kebabs.
Tandoori Dishes
Achari Paneer Tikka
$17.95
Grilled paneer cheese cubes seasoned with tangy pickling spices.
“Highly recommend the food and service at Dear Delhi!!!The paneer dishes are delicious and so is the Fish Amritsari.Give them a try and you will be happy for that!!!Great job and good luck team at Dear Delhi!!! Mehta Family”
Chicken Ghee Roast
$20.95
Chicken roasted with ghee and aromatic spices for a savory appetizer.
“I was visiting my friend in South Brunswick, NJ and had ordered the food to go. The food was really great especially Butter Chicken I felt nostalgic ( perfect Indian taste) it is a must try dish at this place. We had Bhoot Jhulukia Kebab, Amritsari Fish , Dal tadka & garlic naan too everything was really great.Must visit place for food lovers.”
Fish Tikka
$21.95
Grilled mahi mahi marinated in yogurt and garam masala.
“Authentic and vibrant, this Indian restaurant offers a delightful array of flavorful dishes, from perfectly spiced curries. The warm ambiance and attentive service make it a standout choice for anyone craving genuine Indian cuisine. A must-visit for food enthusiasts! The staff is very attentive and will make dishes according to your spice level.”
Tandoori Paneer Tikka
$15.95
Yogurt-marinated cottage cheese with grilled peppers and onion.
Soya Chaap
Makhan-Malai Soya Chaap
$15.95
Tandoor-cooked plant-based meat with spices and a cream cheese marinade.
Achari & Hariyali Soya Chaap
$19.95
Tandoor-cooked soy skewers with achari and hariyali seasoning.
Achari Soya Chaap
$17.95
Soya chaap roasted in a tandoor with tangy pickling spices.
Bhoot & Malai Soya Tikka
$19.95
Soya-based tikka cooked in a tandoor is served as an appetizer.
Curry
Chicken Kadai
$17.95
Mildly spicy chicken simmers in onion, tomato, and pepper gravy.
“Unique Northern Indian restaurant. Everything was delicious and seasoned to our liking. Veg Samosa, Dear Delhi Chaat, Kashmiri Naan, Paneer Tikka Masala, Lamb Korma. Krishna, our server, was informative and patient with all of our questions. Glad we stepped out of our comfort zone.”
Moti Mahal Butter Chicken
$17.95
Grilled chicken in a velvety tomato-and-onion sauce with a smooth finish.
“Wow! My husband and I just tried this restaurant as we were looking for an Indian restaurant that also serves beer. By far the best butter chicken we’ve had!”
Lamb Vindaloo
$21.95
Medium-spiced lamb slow-cooked in red chili paste and vinegar.
“Excellent food. If you like SPICY I highly recommend the lamb vindaloo- fantastic. We also ordered the buttered chicken which was great. Naan was tasty and great to dip in the dishes. Service was attentive.”
Paneer Tikka Masala
$15.95
Grilled cottage cheese simmered in a creamy tomato sauce.
“It was our first time at this restaurant yesterday. Paneer Tikka masala with roti is what I had. Perhaps one of the best paneer Tikka I have had. Our server was Deepu, very pleasant and friendly. Overall and excellent experience”
Seafood
Fish Amritsari
$13.95
Tilapia seasoned with carom seeds and tangy chaat masala.
“Great food great staff and great ambience. Lychee cocktail, Amritsar li fish, Galauti kabab, Dal tadka, rasmalai, were all amazing”
Chefs Special Samundar Se
$24.95
Mixed seafood in creamy tomato sauce enriched with butter.
“Here’s a quick review you can use: --- Had a great experience at this Indian restaurant! The service was excellent, and the food was incredibly flavorful. I loved that the menu included some unique options and flavors I haven’t seen at other Indian spots. The place was clean, and the addition of a bar was a pleasant surprise—definitely not something you find at most Indian restaurants. Highly recommend if you're looking for something delicious and a little different! We had the Dear Delhi Chat (app), Methi Chicken, Delhi Ka Kebab Paneer. (Pictured: Jaaneman Cocktail: Vodka, Lychee Liquor, Lychee Juice)”
Goan Fish Curry Salmon
$24.95
Salmon is served in a Goan-style curry as a seafood main.
Kasundi Shrimp (Gravy)
$23.95
Jumbo shrimp simmered in mustard paste and aromatic spices with gravy.
Indo-Chinese Dishes
Chilly Paneer
$13.95
Farmers cheese cooked with ginger and bell peppers in a spicy sauce.
Chilly Fish
$14.95
Tilapia cooked with ginger and bell peppers in a chili-seasoned sauce.
Chilly Chicken
$13.95
An appetizer featuring boneless chicken, ginger, and bell peppers.
Chicken Fried Rice
$17.95
Fried rice cooked with chicken for a savory, filling meal.
Indian Breads
Garlic Naan
$3.95
Fluffy garlic naan is baked in the tandoor as Indian bread.
Butter Naan
$2.95
Fluffy Indian flatbread baked in a tandoor with a buttery finish.
Chilli Naan
$4.95
Fluffy tandoori-baked naan seasoned with chili for a spicy finish.
Lachha Parantha
$4.95
Layered whole-wheat Indian flatbread with a flaky, folded texture.
“Maybe the best Indian food I’ve had in New Jersey.”
